With the holidays in full swing and New Years Eve just around the corner, now’s the perfect time to test your concoction skills with a new tasty cocktail. We have two deliciously bubbly beverage ideas, one of the mocktail variety, and the other for those 21+. Cheers!
Ingredients:
Small handful of raspberries
3 oz. sparkling apple cider
2 oz. Sparkling Ice® Peach Nectarine
Orange twist for garnish
Directions:
1. Muddle raspberries in a stemless champagne flute.
2. Pour apple cider into flute. Top with Sparkling Ice® Peach Nectarine.
3. Add orange twist for a festive touch.
4. Enjoy!
Ingredients:
Small handful of raspberries
Small handful of mint
4 oz. Rosé
1/2 oz. white rum
Crushed ice
Raspberry and mint sprig for garnish
Directions:
1. Muddle raspberries and mint in a stemless champagne flute.
2. Pour Rosé into flute. Add white rum and stir.
3. Top off with crushed ice.
4. Garnish with a raspberry and a sprig of mint for a festive touch.
5. Sip and enjoy!
Want to keep these recipes? Print them here.
Or watch how they are made below. Cheers to 2019!